Pulished on June 30, 2008 • Written by Cake News
Yes, I’m a sucker for all these romantic cupcakes that are going around… These are from Keavy of Kumquat Cupcakery, who says: One of the really great things about being a cupcake distributor is knowing how …
Pulished on • Written by Cake News
Pinisi Bakery makes chocolate cupcakes infused with ghost chili, the hottest pepper in the world.
Pulished on • Written by Cake News
One look at the “major” conference schedules shows… an awful lot of “minors”. ACC - 14 cupcakes Big XII - 10 cupcakes Big 10 - 9 cupcakes SEC - 9 cupcakes Big East - 7 cupcakes Pac 10 - 2 cupcakes HT: OU-Ron …
Pulished on • Written by Cake News
I’ve mentioned my friend Aaron on this blog before; he is my Minneapolis cupcake connection.
Pulished on • Written by Cake News
Ingredients: 1 cup shredded carrots 3/4 cup flour 1/2 cup sugar 3 tablespoons canola oil 1/3 cup milk 1 1/2 teaspoon baking powder 1/2 teaspoon salt 1/2 teaspoon ground ginger 2 inch knob ginger, grated zest of …
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Great article in The Jarkarta Post on “Jakarta’s supcake craze,” and they send people to us at the end! Cupcakes have taken Jakarta by storm, and many people cannot get enough of their creamy goodness.
Pulished on June 29, 2008 • Written by Cake News
The blog Life in a Peanut Shell is run by Melissa, who describes herself as an “absurd foodie who loves to bake, loves her dogs, and loves being creative in the kitchen.
Pulished on • Written by Cake News
We here at Cupcakes Take The Cake appreciate your comments and suggestions. We love that you found our little blog and enjoy interacting with you all.
Pulished on • Written by RecipeFeed.com
3 c Sifted flour 1 1/2 c Sugar 1/3 c Cocoa 2 1/4 ts Baking powder 1 1/4 ts Baking soda 1 1/2 c Mayonnaise 1 1/2 c Water 1 1/2 ts Vanilla —————————–CHOCOLATE FROSTING—————————– 3 tb Butter or margarine 2 oz Semisweet chocolate 2 c Powdered sugar 1/8 ts Salt 2 tb Milk (or double this amt.) - hot 1/2 ts Vanilla Chopped nuts or nut halves - (optional) Resift flour with sugar, cocoa, baking powder and soda into bowl. Gradually stir in mayonnaise. Stir in water and 1 1/2 teaspoons vanilla. Fill 2 dozen greased or paper-lined muffin pans 1/2 full with batter. Bake at 350F 25 to 30 minutes. Cool in pans 5 minutes. Remove from pans and cool on rack. Meanwhile, to make frosting, melt butter and chocolate in top of double boiler over hot water. Sift powdered sugar with salt. Add chocolate mixture and blend. Beat in enough milk to make spreadable. Beat in 1/2 teaspoon vanilla. Use to frost cupcakes. Garnish tops with nuts, if desired. |
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Permalink: Chocolate Mayonnaise Cupcakes
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Pulished on • Written by RecipeFeed.com
| Ingredients | |||
| 2 | cup | flour | |
| 2 | teaspoon | baking soda | |
| 1/2 | cup | cocoa | |
| 1 | cup | sugar | |
| 1/2 | teaspoon | salt | |
| 1 | cup | mayonnaise | |
| 1 | cup | coffee, strong | |
| 1 | teaspoon | vanilla | |
Directions: | |||
| Combine dry ingredients in a large mixing bowl, tossing lightly with a spoon to mix. Combine the mayonnaise, coffee, and vanilla in a smaller bowl; add to the dry ingredients, beating with the mixer on medium for three minutes.
Generously grease a baking pan, then dust with cocoa. Bake at 350 F. For a layer cake, bake 20 minutes; for a sheet cake, bake 25 minutes; for a bundt cake, bake 45 minutes. Note: If it falls, don’t throw it out, it masquerades as wonderful brownies!
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Syndicated By: Recipe Feeds
Permalink: Chocolate Mayonnaise Cake
Tags: Cake Cooking Food Cake Recipe Cake Recipes Cake Recipies
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